Excellent protein presence (15.8%) and a good presence of fiber (4.6%), allow an ideal and complete nutraceutical supply. Flax in turn represents one of the richest plant sources of omega 3-6-9 in nature; but also: insoluble fibers, proteins, B vitamins, minerals (magnesium, manganese, phosphorus and copper) and phenols. Thanks to flax naturally the quantity of carbohydrates is lowered, only 65% of the dry weight, therefore with a lower glycemic index. Excellent presence of argininine, an essential amino acid in the developmental and post-traumatic phases, which also participates in numerous physiological reactions involving the immune, muscular, circulatory system as well as hormonal regulations.
Reviews
There are no reviews yet.